Our Drinks

California / toasted oak aromas, attractive baked apple flavors and accents of butter and vanilla.

New Zealand / A full flavored, medium-bodied wine, with an abundance of vibrant currant and gooseberry flavors.

California / Zesty, herbal and citrus aromas with tropical, grapefruit, and mineral flavors.

Italy / Displays flavors of juicy white peach, soft melon, crisp apple, and floral honeysuckle.

Germany / Flavors of crisp apples, limes, and passion fruit with a hint of honey.

Reminiscent of cantaloupe on the nose, this sweet white showcases green apple pear, and honeysuckle with intense passion fruit, and tropical and floral flavors. Grapes: Edelweiss

Italy / This delightful sparkler delivers aromas and flavors of crisp green apple, lime, white peach, and a hint of sage.

Sonoma / Offers a welcomingly round mouthfeel with ripe notes of blackberry, blueberry, and red plum.

Oregon / Rich, robust, and well-balanced, with solid structure and intense flavors of Bing cherry, cocoa, candied cranberry, and boysenberry.

Santa Barbara / A light-bodied, balanced Pinot Noir with bright red cherry and strawberry flavors.

Showcasing flavors of milk chocolate and ripe raspberries, this semi-sweet red dances on your tongue and leaves you wanting more. Serve child or room temp. Grapes: St. Croix, Cab Franc, De Chaunac.